Isn't it easy to eat well at the theater? Here are our favorite canteens in these places of culture, to eat on performance evenings, but even more so at midday, the time slot for regulars.
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The most bistro: Estancot du Vieux-Co
L’Estancot du Vieux-Co (6th). Old Dovecote
CARD
: approx. €30.
Vieux-Colombier Theater. 21, rue du Vieux-Colombier (6th). Tel.: 06 22 22 41 34. Daily except Mon., from 12 p.m. to 3 p.m. and from 7 p.m. to 11 p.m.
THE PLACE
. In the Saint-Sulpice district, frenzy reigns at lunchtime. Except here. It is an address for regular lovers of serene dining, which was for a long time the haunt of Philippe Tesson, word of chef Erwan Gestin. Who took over the stoves of the place in 2021, which before him was content to send charcuterie boards. He now delights all by himself from his open micro-kitchen.
THE PLATE
. Who says narrowness of the stoves says tight menu. Here it is strongly inspired by bistro classics. You will always find the egg mayo trilogy, hot goat cheese salad and cheese omelette. For the rest, it’s up to you…
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