Leberkas has many fans, especially in the south of Germany. In Bavaria and Baden-Württemberg it is often enjoyed in a roll as a snack.
Reactions are often correspondingly critical when Leberkas variants appear in supermarkets, butcher shops or privately. A breaded, cheese-filled version has now appeared online. But does it actually taste good? The user at least liked it: “It actually tastes great,” he said. But he frankly admitted: ‘It still feels wrong and it just costs five euros.’ “I think the butcher deserves a Nobel Prize,’ it was said elsewhere. “That’s the German culture," said one with an ironic undertone. � “Disgusting. Where is that? (Just so I know where I'm never going),” was one negative reaction.. A liver cascade in Austria was also recently assessed as highly critical. When they saw them, many people asked themselves: "What the hell happened?"