Tasa+, a chain of sweets from Tasa the house of sweets/Tasa the house of sweets
You will have to believe us when we say that this is not an easy job, not easy at all.
To try out all the new products that come out to the Israeli market (and sometimes outside of it), to taste in front of everyone, deliveries and more deliveries, paper bags that accumulate in the office (and at home), a never-ending feeling of satiety.
Seriously, it's harder than it looks, and no one is paying you to go to the gym, or compensating you for the rapidly developing sense of FOMO in your mind.
For all the articles in the "New on the Shelf" section
, however, the "New on the Shelf" section, for its tasters, curious and loyal consumers, has set off again, determined and mission-oriented. And this time - Holland, Japan, Germany and a lot of Israel. Yes, we are very eclectic.
enjoy your meal!
Madame Perez series, Zoglovac
Madame Perez series by Zoglovac/Assaf Carla
The line of homemade stews of the local food giant is expanding its collection, and racing.
What started as a solid and successful launch of the diner series from Zoglovac (sliced meat, sloppy joe, bunnies) is now turning into a varied, colorful and tempting menu, with couscous soup with chicken, bolognese sauce, meatballs in tomato sauce, chili con carne, chicken in curry Red, Szechuan chicken and beef saman curry.
The dishes, in an amount sufficient for (at least) two, arrive chilled and require a short heating in the microwave (until a "whistle" is heard) and some additional base, to your taste. White rice met the ruddy beef meatballs, brisk pasta was covered in a well-seasoned bolognese and noodles were mixed with the spicy, delicious curry. Price: NIS 34.90.
In three words: a meal out of nowhere
New on the shelf
1,000 days of effort went into a bottle. The result is chocolate wow
To the full article
Almond chai ice cream, Nestlé and Vysotsky ice creams
Nestle Chai Almond Ice Cream and Vysotsky/Nestle Ice Creams
The first ice cream launch of the season takes place even before the season, and with a pleasant winter-spring cuddle.
This is an almond chai smoothie, the result of a happy collaboration between the two big brands. The deal is almond chai flavored ice cream with ripple chai masala, topped with white chocolate and almond pieces. The aspirations, which range from "a moment of pampering", "summer and winter in a perfect bite" and also a celebration of flavors and spices", are surprisingly and almost completely answered, with a delicate sweetness, special and different in its seasoning (therefore, probably not for everyone), and with an aroma and taste of , well chai and ice cream.
In three words: summer time has begun
Mai-taki mushrooms, stuck farm
Mai-Taki Mushrooms by Taku Farm/Taku Farm
The Israeli habitat lands a new guest in Israel in the form of Mai-taki, a fresh mushroom with Far Eastern appeal and Middle Eastern potential.
The mai-taki, the "dancing mushroom" in Japanese (because whoever found it used to dance for joy, it seems), is known for its health benefits and deep flavor, and is grown today for both food and medical research.
It requires only minimal intervention, in the form of cutting the roots at its base, and from there it's just you and your kitchen skills - a quick sauté in butter or olive oil, diving into soup, an excellent sauce for pasta that doesn't require much more than the thing itself, and even an omelet, better. In return, you'll get the good kind of forest and earthy aroma, a good texture, and yes, some dancing too. In the mouth of course. Price: NIS 13.9-19.9 for a 150 gram package.
In two words: welcome
Chocolate Johnny Doodle, Tessa
Chocolate Johnny Doodle Betsa/Tessa
The active candy group expands shelves that are also bursting, and lands Johnny Doodle in Israel for his chocolate craziness and craziness.
The Dutch brand was born in 2015 and in this almost decade has gained fans and obsessions, justified popularity and an even more justified expectation for the next step. It offers, among other things, white chocolate bars with crème brulee-flavored pieces, fondue-flavored milk chocolate with marshmallow and hazelnut additions, white chocolate with pumpkin seeds and pistachio spread plus pumpkin seeds and caramelized pistachios, as well as milk chocolate with fudge and salted and caramelized peanuts, and milk chocolate with Toasted pecan pieces in butter and maple sugar (our favorite in the last tasting).
The bars, based on excellent chocolate in itself, make a splash with additions and combinations and offer a bold crunch, wild but functional textural games and a lot of excitement. Yes, that's there too. Price: NIS 29.90-37.90 for a 150 gram package.
In three words: a very soft landing
Salted caramel flavored cookies, Hit
Hit/Hit salted caramel flavored cookies
The old brand of biscuits-sandwiches from Balzen in Germany is expanding its shelves and landing in Israel through a new sweet friend Layman Schlissel.
It is a hit with a salted caramel flavor, which joins the flavors of cocoa and mini cocoa, vanilla and coconut, and in return provides a pleasant treat of crispness on the outside and creaminess on the inside, and a balanced and good sweetness.
In two words: sandwich bowl
A case of banana drink, from Yatbata Dairy
A case of banana drink by Yatbata Dairy/Strauss Studio
With the chocolate, and with the cookies, comes the drink that will wash it down and boost: the Israeli dairy is launching a special edition of a banana-flavored drink, which is actually a six-pack.
The bag, which returns to refrigerators after a successful debut last year, includes six individual bags (225 ml), and allows for family calm, individual distribution, and a treat that does not have to wait for the word.
In two words: a bag of surprises
More on the same topic:
New on the shelf
Purim
Vysotsky
Nestlé
Ice cream
mushrooms